Hours of Operation

Sunday

6:30 AM–10:30 AM
3:00 PM–12:00 AM

Monday

6:30 AM–10:30 AM
3:00 PM–12:00 AM

Tuesday

6:30 AM–10:30 AM
3:00 PM–12:00 AM

Wednesday

6:30 AM–10:30 AM
3:00 PM–12:00 AM

Thursday

6:30 AM–10:30 AM
3:00 PM–12:00 AM

Friday

6:30 AM–10:30 AM
3:00 PM–1:00 AM

Saturday

6:30 AM–10:30 AM
3:00 PM–1:00 AM

RESERVE TABLE

Kitchen Closes at 10:30 PM 7 days a week